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Development Status of snack food machine

Development Status of snack food machine

If nothing else, most people walk into a movie theater with a bucket of popcorn in their hand, and most people buy pop-up snacks in a supermarket, even if they say they're unhealthy, the reason why puffed food is so popular is that it has become an increasingly popular food for consumers because of its delicious and crisp taste, convenient to carry and eat, wide application of raw materials and various tastes, with the continuous improvement of people's living standards, it has become an important part of the food industry, and the market potential is huge.

 Food puffing technology has a long history in China. Due to various reasons, the development of modern puffing technology in China is slow. It was not until the late 1970s that the research on modern puffing technology and puffed food began in China. In the early 1980s, puffed snack foods began to appear, which enriched the traditional snack food represented by melon seeds, peanuts, biscuits and candies, and promoted the development of snack food machine.

https://www.fldfoodmachine.com/list/27-Snacks-food-machine.html

In the 1990s, with the further expansion of the consumer market, the gradual maturity of domestic puffing technology, and the entry of international puffed food enterprises into China, they brought advanced technology, equipment and experience, puffed food enterprises take the road of industrialization development. Into the 21st century, more and more leisure food has emerged, a variety of raw materials made of puffed food dazzling, enriching the food market and people's lives.

Due to the difference of usage and equipment, there are three types of puffed food: one is to use extrusion puffed machine to produce small food with corn and potato as raw materials; the other is to use snack food machine, using vegetable protein as raw material to produce tissue-like protein food (vegetable meat) , and using grain, bean or potato as raw material to make staple food after puffing. In addition to the indirect heating expansion machine, but also with refined grain expansion powder trial-produced a variety of expanded food.

 Therefore, the snack food machine expansion machine should strive to improve to meet market demand. On the one hand, the innovation ability of the snack food machine enterprise is strengthened, on the other hand, the brand consciousness of the enterprise should be strengthened;.

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